Category Archive: Leisure

URSO – Best luxury roller pen 2019

by Abdon FLORES Urso Luxury is an Italian brand created in 1985 by Giuseppe Urso and his brother Lucio. Their atelier was located in Candia Lomellina, a small town 30 km from Valenza,… Continue reading →

Astonsky terminal – Le Bourget

by Abdon FLORES A VIP terminal will always be a plus in any major city of the world. The Clair Group, a well-positioned player in the aeronautical business, knows this; that’s why through… Continue reading →

Lolea No. 5, premium Sangria

by Abdon FLORES Lolea is a Spanish brand of premium Sangria that is coming to France to find a place in a rather tough market. But global warming seems to fit well for… Continue reading →

La Rotonde – Le Negresco

It took six months to restore one of the most emblematic places in Nice: La Rotonde, the brasserie of the reputed hotel Le Negresco. The project was developed by Studio MHNA which had… Continue reading →

Oh la la! Hotel Bar

by Abdon FLORES Even if in their origins they were conceived not to be found, speakeasies are nowadays a less hidden secret. Many speakeasies have open in Paris in the last years, bringing… Continue reading →

Café Pierre Hermé – Saint-Germain des Près

by Abdon FLORES The second Café Pierre Hermé will open on June 15th, in the Odeon neighborhood. Designed by Santillane de Chanaleilles, it will have 90 m² and it will be located near the historical… Continue reading →

McIntosh RS200 Wireless Loudspeaker System

Founded in 1949, McIntosh is known for offering distinguished home audio systems that deliver the ultimate experience in music and film. This American brand offers products for two-channel stereo sound systems and multi-channel… Continue reading →

La Belle Juliette – Summer terrace

The Hotel & Spa La Belle Juliette (4*) opens every May its charming Summer Terrace and bar. Located in its restaurant, Clos Belle Juliette, this secret garden is immersed in a natural environment at… Continue reading →

Jean Munos, chef barman at Park Hyatt Paris-Vendôme

by Abdon FLORES Chef barman Jean Munos has a reputation of being a globe-trotter. His traveling experience has undoubtly contributed to enrich his knowledge regarding mixology. After Australia, South America, Asia and Eastern… Continue reading →

Chilam Bastille

by Abdón FLORES Lucia and Juan come from places far away from one another -Italy and Mexico- but that are close between them since both cultures posses a rich gastronomy and a particular… Continue reading →